Our Menu
Proudly serving gluten-friendly, vegetarian, and vegan options! Just talk to your server!
Appetizers
Six deep-fried tortillas cones stuffed with refried beans and chorizo. Garnished with cotija cheese and pico de gallo. Try them with our salsa verde!
Four chicken taquitos deep fried, then cut in half to share. Covered with salsa verde, and garnished with shredded lettuce, cotija cheese, pico de gallo, and a dash of sour cream
Two flour tortillas filled with cheese and your choice of ground beef or shredded chicken. Garnished with pico de gallo, sour cream, and guacamole | Upgrade to grilled meat for only $2! Shrimp for $3 more!
A generous portion of melted cheese, topped with chorizo, poblano peppers, and sautéed onions. Served with pico de gallo and flour tortillas
A creamy cheesy, concoction of poblano peppers, sautéed onions, and queso fresco. Served with flour tortillas for dipping, or messy tacos!
Our delicious wing recipe may vary by location based on our cook's specialty! Please check with your server for an accurate description
Steamed shrimp marinated with onions, cilantro, lime juice, jalapeno, tomato, and avocado. Served with saltine crackers
A flat, crispy tortilla spread lightly with mayo and topped with our Ceviche de Camaron
Shrimp simmered in our cold, tangy tomato sauce with chopped fresh onion, cilantro, and avocado. This is a mild spicy dish
Nachos
Tortilla chips topped with refried beans and mountains of cheese. Garnished with guacamole, lettuce, sour cream, and jalapenos
Abed of tortilla chips topped with your choice of grilled chicken or steak, grilled peppers, onions, and of course melted cheese! | Upgrade to shrimp for 3 dollars more!
A bed of tortilla chips topped with refried beans, shredded cheese, and your favorite grilled meat or avocado. Garnished with guacamole, lettuce, sour cream, and jalapenos
Just cheese, cheese, and more cheese!
Soups & Salads
Our salad served over a bed of tortilla chips, then topped with ground beef, or shredded chicken. Garnished with sour cream and guacamole | Get steak, grilled chicken, grilled pork, or chorizo for $12!
Chicken broth filled with shredded chicken breast, rice, pico de gallo, fresh cilantro, and chopped avocado | Small $6, Large $9
Pinto beans, bacon, ham, and onion in a thick broth. Garnished with fresh cilantro | Small $3.95, Medium $6.95, Large $9.95
Vegetable broth with pasilla peppers, then garnished with crispy tortilla strips, a dash of sour cream, and cotija cheese | Small $3.50, Medium $6.50, Large $8.50
Seasonal, check availability | Traditional Mexican soup filled with hominy and tender pork. Served avocado, shredded lettuce, oregano, dried peppers, lemon, and onion to dress to your choice
Elotes
Mexican version of corn in a cob
Mayo, Hot Cheetos, and a splash of Valentina Sauce
Cheetos with a splash of Valentina Sauce
Mayo, Cotija Cheese, Tajin, and a splash of Valentina Sauce
Entrées
A large tortilla stuffed with ground beef or shredded chicken, rice, refried beans, and shredded cheese inside, then lightly grilled and served with lettuce, pico de gallo, and sour cream to garnish as you would like. Served with a side of Sopa de Tortilla | Served as a Bowl (no tortilla) $12.95 | Served Smothered (with cheese) $14.45 | Cheese on top $1
Made with grilled chicken, chorizo, pastor (pork), or steak
A chile poblano pepper stuffed with cheese or minced beef then coated with fluffy egg butter and fried to a golden brown. Served with red sauce over the chile relleno and rice & beans
4 double-stacked, soft, corn tortillas with the choice of: Asada (steak), Grilled Chicken, Pastor (pork), Chorizo (spicy Mexican sausage), Beef Barbacoa, Carnitas, Cochinita Pibil, Cauliflower al Pastor, or Jamaica (hibiscus flower). Garnished with chopped onion and cilantro, and served with a side of Charros Bean Soup or Tortilla Soup | Add Shrimp $3
Your choice, sizzling over a bed of onion and bell peppers, served with rice, beans, pico de gallo, lettuce, sour cream, guacamole, and tortillas | Double fajita available too | Steak $17.95, Carnitas Chicken $16.95, Shrimp $20.95, or Combo $18.95
Three corn tortilla enchiladas filled with your choice of shredded chicken, ground beef, cheese, or mix them your way. Then is topped with one of our house-made sauces: Suiza (Green Jalapeno), Ranchera (Chunky tomato), Poblanas (Homemade mole sauce), and Blaneas (Queso dip), then covered with yummy, melted cheese. Served with rice and refried beans
Specialty Dishes
Poblano pepper and onion cooked with a creamy sauce, then mixed with queso fresco slices. Served with rice, black beans, and tortillas
Pollo Bandido, pollo loco, arroz con pollo, or whatever you may call it. Grilled chicken breast topped with cheese dip, and served with rice and tortillas | Available in Steak for $2 more
Fresh, Mexican bolillos (buns) stuffed with our pork adobo, black beans, and chihuahua cheese. Served with fries
Pork cooked in a multi-pepper, garlicky adobo sauce. Served with rice, black beans, and tortillas
A traditional dish meant to represent its region of origin. Grilled skirt steak served with a cheese enchilada ranchera. Rice, beans, pico de gallo, and tortillas come with this dish too
Swai fish lightly “breaded” with our corn flour mix, then cooked in a traditional Veracruzana style sauce, served with rice and salad
Slow-cooked pork in a uniquely semi-sweet, earthy aroma/flavor imparted by bitter Seville oranges, achiote, and charred garlic, among other spices. It is garnished with pickled purple onions and habanero peppers (which add a little bit of spiciness). Served with rice, black beans, and tortillas
Grilled Chicken breast, covered with adobo sauce, topped with poblanos, scallions, and Chihuahua Cheese, then yummy melted! Served with rice and Charro beans
Pork slow cooked, in our house-made tomatillo and jalapeno salsa. Served with rice, black beans, and tortillas
Shrimp sautéed in olive oil with garlic, Chile de arbol, lime juice, and white wine. Served with rice and salad
After our taco week success with this dish, we made it permanent! Chicken breast covered with Grandma Fran's secret sauce, avocado leaves, tlanepa leaves, huajillo peppers, and several spices for a mild sauce that is full of flavor! Served with rice, beans, and flour tortillas
Pork cooked in a multi-pepper, garlicky adobo sauce. Served with rice, black beans, and tortillas
Grilled chicken breast, sliced then covered with Mami Francis's semisweet, savory mole recipe. Served with rice, beans, and tortillas
Pork slow cooked, then fried to a perfect crisp outside. Served over a skillet of onion and peppers. And a side of rice, beans, tortillas, pico de gallo, sour cream, and shredded lettuce
Beef shoulder slow cooked in banana leaves with garlic and Papi's, a special blend of spices and herbs until melt in your mouth tender. Served with rice, beans, and tortillas
A mixture of grilled steak, chicken, chorizo, shrimp, and queso fresco. Garnished with grilled nopal (cactus), scallions, and banana peppers served on a hot molcajete (stone bowl) and covered with green sauce. Served with rice, beans, tortillas, lettuce, pico, sour cream, and guacamole
Chicken breast topped with onion, tomatoes, and poblano pepper, covered with cheese, then melted, served with rice and mixed veggies
Two flour tortillas filled with lightly breaded Swai fish, lettuce, pico de gallo, and cojita cheese. Topped with Papi's creamy chipotle sauce, and served with rice and beans
Three flour tortillas filled with steak, grilled chicken, pastor, or chorizo and cheese dip. Served with rice, beans, and pico de gallo | Upgrade to Fajita tacos (with grilled green peppers and onions) $1
Lunch Available Monday-Friday From 11:00am-3:00pm Proudly serving gluten-friendly, vegetarian, and vegan options! Just talk to your server!
Menu
Swai Fish lightly “breaded” with our corn flour mix, then cooked in a traditional Veracruzana-style sauce. Served with rice and salad
Steak, chicken, or veggies served sizzling on a bed of bell peppers and onions. Accompanied with rice, beans, pico de gallo, sour cream, and lettuce
A large flour tortilla stuffed with ground beef or shredded chicken, then fried to golden perfection before being topped with white cheese dip. Garnished with lettuce, pico de gallo, and sour cream, and served with rice and beans
A lunch sized portion of the cheesy favorite. Just grilled chicken, cheese dip, and rice. Served with flour tortillas
Two corn tortillas stuffed with your choice of ground beef, shredded chicken, black beans, or cheese, then topped with your choice of Rancheras, Verdes, Mole, or Cheese Sauce. Served with rice and beans
A medium size flour tortilla stuffed with rice, beans, cheese, and your choice of ground beef, shredded chicken, or veggies. Lightly grilled and garnished to the side with lettuce, pico de gallo, and sour cream. Served with Sopa de Tortilla
Made by hand, in-house with love. Choose chicken, pork, or queso fresco and poblanos. Covered in cheese sauce, and served with rice and black beans
Choose hard or soft tacos to be filled with ground beef or shredded chicken, lettuce, tomato, and shredded cheese
Two flour tortillas filled with steak, grilled chicken, pastor, or chorizo and cheese dip. Served with rice and beans | Upgrade to Fajita Tacos (with grilled onions and green peppers) $1
One hard or soft shell taco with either ground beef or shredded chicken, lettuce, tomato, and shredded cheese. And one Enchilada Ranchera with ground beef, shredded chicken, or cheese. Served with rice and beans
A flour tortilla filled with your choice of ground beef, shredded chicken, or just cheese. Garnished with sour cream and pico de gallo. Served with rice and beans
Achile poblano pepper stuffed with cheese or minced beef then coated with fluffy egg butter and fried to a golden brown. Served with red sauce over the chile relleno and rice & beans
For pricing and other preferences please call us. Potential discounts for bulk orders. Last-minute orders may be fulfilled within 24 hours. GF, Vegan, and Vegetarian options are available. Feeds up to 10 people. All packages include Mexican rice, refried Beans, and Chips & Salsa. Utensils included.
Buffet
Meat Options: Beef Barbacoa, Carnitas, Adobo de Puerco, or Chile de Verde. Chicken or Beef is available, too | Mexican Rice, Refried Beans | Add House Margarita $19.00 1L or $39.99 Pitcher
Packages
Enchiladas filled with your choice of shredded chicken, ground beef, or cheese. Each topped with your choice of one of the following sauces: house cheese dip, mole sauce, ranchera sauce, verde sauce